Crunchy Baked Pork Chops with Garlic Parmesan Spinach | What’s For Dinner | PORK | The Southern Mountain Kitchen

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In this video, I am making Crunchy Baked Pork Chops with Garlic Parmesan Spinach.  I am a fan of pork chops, but I like them when they have flavor.  With this recipe, you will have a pork chop with a flavorful breaded herb crunchy crust and garlic parmesan-flavored spinach to serve with it.    I hope you enjoy these, as much I do. 

If you like the videos on my channel, then check out my Cookbooks (The Southern Mountain Kitchen Cookbook Series and The Native American Cookbooks).  From my website, you can get a free recipe, and order books directly from Ingram Distributors, at a lower price than Amazon with lower shipping.  Use this link to visit my page https://gwmullins.wixsite.com/southernmountkitchen

Please remember to like, subscribe, and share your thoughts on cooking. I would love to hear from you. Be safe, and all my best wishes to you! 

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