Homemade Pot Roast With Potatoes and Carrots | Beef | Made From Scratch | What’s For Dinner | The Southern Mountain Kitchen


In today’s video, I will teach you how to make Pot Roast.  This meal is an old school throwback.  Fall-apart meat surrounded by baked potatoes, onions and carrots.  It is easier to make than you think, and so worth the effort.  I hope you like this as much as I do.

 Please remember to like and subscribe and share your thoughts on cooking.  I would love to hear from you.  Be safe, and all my best wishes to you!

 Always Put God First!

 Ingredients

 Potatoes

Water

Better Than Bouillon Beef

Olive Oil

Beef

Baby Carrots

Onion

Steak Seasoning

Garlic Powder

Pepper

Salt

 


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