Homemade Pot Roast With Potatoes and Carrots | Beef | Made From Scratch | What’s For Dinner | The Southern Mountain Kitchen


In today’s video, I will teach you how to make Pot Roast.  This meal is an old school throwback.  Fall-apart meat surrounded by baked potatoes, onions and carrots.  It is easier to make than you think, and so worth the effort.  I hope you like this as much as I do.

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 Always Put God First!

 Ingredients

 Potatoes

Water

Better Than Bouillon Beef

Olive Oil

Beef

Baby Carrots

Onion

Steak Seasoning

Garlic Powder

Pepper

Salt

 


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