Homemade Biscuits and Gravy | BISCUITS AND GRAVY FROM SCRATCH | The Southern Mountain Kitchen

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One of the most recognizable Southern breakfast foods is Biscuits and Gravy.  Problem is, you can’t get the real thing from a restaurant.  It has to be homemade.  With this video, you will be able to go from beginning to end to make the biscuits and then the gravy.  These biscuits are flaky and light.  They gravy just makes it all go together.  Add to this your favorite bacon or sausage maybe even some fried potatoes and you have a classic breakfast.  Just takes time and a little practice, and you will get the hang of making this.  It’s not just breakfast, but a familiar comfort food.  I hope you love these as much as I do.

Please remember to like and subscribe and share your thoughts on cooking.  I would love to hear from you.  Be safe, and all my best wishes to you!

Always Put God First!

Biscuit Ingredients

Flour

Baking Powder

Baking Soda

Salt

Sugar

Butter

Shortening

Buttermilk

 

Gravy Ingredients

Cooking Oil

Flour

Milk

Salt

Pepper


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