Homemade Baked Seasoned Potato Wedges | POTATO WEDGES | Potatoes| What’s For Dinner | The Southern Mountain Kitchen

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I love Potato Wedges when they are made right.  They just have a great taste when they are seasoned and baked in the oven.  This recipe gives Potato Wedges a kick and is full of flavor.  As with any recipe, I encourage you to make changes.  If you don’t like something, cut it back or compensate.  Most of all, I just want you to enjoy cooking and if you like potatoes, this is a great recipe.  I hope you will like this; it’s like an old school comfort food.

Please remember to like and subscribe and share your thoughts on cooking.  I would love to hear from you.  Be safe, and all my best wishes to you!


Always Put God First!

Ingredients

Large Potatoes

Olive Oil

Garlic Powder

Paprika

Dried Mixed Italian Herbs

Parmesan Cheese 

Salt

Pepper

Italian Bread Crumbs




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